- 3 x Sea Bass Fillets (80-100)
- 4 x Cod Fillets (140-170g)
- 2 x Swordfish Portions (170-230g)
- 4 x Trout Fillets (100-140g)
- Squid Tubes (1kg)
- 15 x King Prawns – peeled and deveined
- 1 x 454g bag of Whole Tail Breaded Scampi
- 4 x Cod and Pancetta Fishcakes (breaded)
- 4 x Salmon and Prawn Fishcakes (unbreaded)
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